Jamón Serrano is Spain’s classic cured ham. These thin slices are perfect for tapas or as an instant appetizer, especially when paired with a gourmet Manchego cheese and a glass of fine Spanish wine.
Serrano ham is enjoyed across Spain in virtually every home, bar and restaurant. We love to serve Jamón Serrano on a baguette to make a bocadillo sandwich. You can add it to sautéed vegetables or salads, or serve jamón wrapped melon.
Serrano ham is Spain’s favorite ham, made from regular farm-raised pork. It is more common than the super gourmet hams made from the indigenous black Ibérico pigs. It has a milder flavor and is more accessible for every day enjoyment.
Our sliced Serrano ham is all natural, with no nitrates or nitrates added. Imported Serrano hams are sliced right here in Virginia.
