Duo of Sliced Chorizo & Lomo Dry-cured Pork Loin

$23

Description
Ingredients
Use and Care
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Dry-cured pork loin & chorizo sausage
Thinly sliced, ready to serve
Two flavorful meats - great with Manchego cheese!
U.S. made from Spanish recipes
Size - 6 oz chorizo and 2 oz lomo

Enjoy the flavor of Spain's delectable charcuterie. Cured with smoky paprika from Extremadura, then sliced paper thin, our chorizo and lomo embuchado are ready to serve in moments. Enjoy as a tapa or add to freshly baked bread for a Spanish bocadillo sandwich.

Spanish 'lomo embuchado' is the prince of dry cured sausages in Spain. A whole pork loin is seasoned with garlic, sea salt and smoked paprika from La Vera, then cured for 90 days. The resulting sausage is lean with an intense flavor and is naturally low in fat. In Spain lomo is often preferred even to Serrano ham.

Our all natural sliced chorizo is made from free range pork. It is dry cured for at least 30 days with smoked paprika (Pimentón de La Vera) and garlic. Chorizo is smoky, delicious and mild.

Both our sliced chorizo and cured lomo embuchado are made by Spanish family companies based in the US, following old Spanish recipes.

Enjoy these two classic meats with crusty bread and artisan Spanish cheese. Great paired with a glass of wine or sherry.

Ingredients

Cantimpalo-Style Chorizo: Pork, beef, water, sea salt, paprika, nonfat dry milk, sodium caseinate (milk protein), organic cane sugar, garlic, spices, oleoresin of paprika, lactic acid starter culture.

Lomo Pork Loin: Pork loin, salt, pimentón, garlic.

Nutritional Information

Cantimpalo-Style Chorizo: Serving size 2 oz (57g). Servings per container about 3. Calories 217. Calories from fat 134. Total fat 15g (31%), Saturated fat 7g (45%), Trans fat 0g (0%). Cholesterol 60mg (26%), Sodium 933mg (52%), Total carbohydrate 2g (1%), Dietary fiber 0g (0%), Sugars 1g, Protein 17g. Vitamin A 35%, Vitamin C 0%, Calcium 2%, Iron 10%. *Percent Daily Values are based on a 2,000 calorie diet.

Lomo Pork Loin: Serving size 1 oz/28 gr. Servings per Container 2. Calories 60, Fat calories 15, Total fat 1.5g (2%), Saturated fat 0.5g (3%), Trans fat 0g (0%), Cholesterol 20mg (7%), Sodium 620mg (26%), Total carbohydrate 0g, Dietary fiber 0g, Sugars 0g, Protein 12g. Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 2%. *Percent Daily Values are based on a 2,000 calorie diet.

All information listed on our website, including nutrient content information, ingredient lists, and information relating to health claims is for informational purposes only and not provided as medical advice. You should carefully read all information in the actual product packaging and labels, including for food allergen, nutrient content and qualified health claims before using or consuming a product. La Tienda does not assume any liability for inaccuracies or misstatements about products.

Use and Care

These sliced meats are fully cured and can be eaten straight out of the package, no cooking necessary.

Keep refrigerated in between servings. Once opened, enjoy within 7 days.

Serve at room temperature.