Receta Reinventada de Pan con Chocolate - Reimagined Pan con Chocolate Recipe
José Andrés Foods
- 10 minutes
- 4 servings
A decadent dessert for those who love the perfect combination of dark chocolate and sea salt, made with anise tortas de aceite, high quality dark chocolate and extra virgin olive oil.
- 4tortas de aceite with anise by Ines Rosales
- Dark chocolate, at least 72%
- extra virgin olive oil by José Andrés
- Sea salt, to taste
this is text as a sample
Place tortas on a serving plate. With a small grater or a Microplane, shave as much of the dark chocolate as you’d like.
Sprinkle with sea salt and a splash of extra virgin olive oil and serve.
Calories 152; Total Fat 6.7 gr (9%); Saturated Fat 2.2 gr (11%); Cholesterol 1 mg (0%); Sodium 243 mg (11%); Total Carbohydrates 23 gr (8%); Fiber 2.1 gr (8%); Sugars 5 gr; Protein 2.3 gr; Vitamin D 0%; Calcium 0%; Iron 8%; Potassium 0%.
* Percent Daily Values are based on 2000 calorie diet. Your Daily Values may be higher or lower depending on your caloric needs.