Vegetable Stock by Aneto

Vegetable Stock by Aneto

Cooking Base for Vegetable Paella

Item: SU-43

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  • 100% natural
  • Delicious base for vegetarian paella
  • With onions, carrots, leeks and celery
  • With olive oil and sea salt
  • Shelf stable
  • Size - 33.8 fl oz/1000 ml

The chefs at Aneto select the freshest vegetables, then slowly simmer them to create an exceptional vegetable stock. This delicious cooking base is ideal for vegetarian paella and any recipe that calls for a great stock.

In the village of Artes, north of Barcelona, the Aneto team selects amazingly fresh vegetables including onions, carrots, leeks and celery. They are seasoned with sea salt and olive oil, then cooked at low heat for hours, extracting the essence of the vegetables. When it is finally ready, the broth is poured into shelf stable Tetrapak packaging, ready at a moment’s notice for your next recipe creation.