Creamy pasteurized goat's milk cheese is blended with fresh Spanish garlic and parsley to create these delectable bite-sized buttons. Ready to serve and bound to please, they have easily become one of our most popular tapas!

Wonderful served with Serrano ham, olives, or just added to a salad. This very young cheese is rich and spreadable, the perfect pairing for crusty Galician bread and drizzle with honey.