This sleek black paella pan from Valencia is coated in durable enamel for easy cleaning. Its traditional shape allows for fast and even heat distribution which is essential for a great paella. Our enameled pans will never rust and are easier to clean than traditional pans.

A 12 inch pan is large enough to make a paella for 3 to 4 people. Your enameled pan can be used in the oven, on the stove or on the grill.

This large pan is the origin of the name ‘paella,’ and the famous Valencian rice dish was named after it. This shape of pan is essential for making authentic paella.

Our paella pans are made by a family in Valencia with over 50 years of experience in producing the finest cookware for paella.

Serves 3 to 4 people. Dishwasher safe, or clean with soapy water and a nylon brush. Avoid metal utensils to preserve the enameled finish. Do not use harsh scrubbers such as steel wool which may damage the finish.