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Cracked Olives with Garlic & Herbs by Peregrino


Cracked Olives with Garlic & Herbs by Peregrino

Market-Style Olives

All Natural

$6.95ol-26 ol-26 ol-26
  • Verdial olives - meaty and flavorful
  • In a marinade of herb, bay leaf, and garlic
  • Just like from a market in Spain
  • Contain pits
  • Size - 5.6 oz/160 g drained wt

(en español abajo)

The olives in this jar are lightly cracked in order to take full advantage of the herb, bay leaf, and garlic marinade. The result perfectly captures the flavors of Old Sevilla, down to the crunchy garlic clove, which is mild as mild can be. La Tienda is the only place you can purchase these olives outside of Spain.

How we came to have these remarkable olives is another example of Spanish generosity. We were enjoying tapas one evening in Sevilla with the owner of a noted olive company. We were savoring tangy, firm cracked olives - one after another. We wondered out loud: "Oh, if we could ever get these in America." He was surprised to hear of the limited varieties of olives available in the United States.

We had hardly returned home when a package arrived from our new friend, Antonio. He had sent a custom product from a recipe he had developed - succulent cracked Verdial olives marinated with cloves of garlic, oregano, sea salt and a bay leaf or two. They tasted just like the ones we'd had that night, or the ones I would see in barrels at the local municipal markets!

Great when paired with aged Manchego cheese and sherry or beer.


¡Las aceitunas de este tarro son las mejores que hemos probado nunca! Carnosas y verdes, las aceitunas están ligeramente machacadas para aprovechar al máximo el marinado de hierbas, laurel y marinado de ajo. El resultado captura perfectamente los sabores de la vieja Sevilla, hasta el crujiente diente de ajo, que es de lo mas suave posible. Tienda es el único sitio donde los puede comprar fuera de España.

Cómo hemos llegado a tener estas buenísimas aceitunas es otro ejemplo de la generosidad española. Dejen que se lo explique. Estaba tomando tapas una tarde en Sevilla con el propietario de una destacada empresa aceitunera. Un colega y yo estábamos saboreando aceitunas machacadas cremosas y ácidas, una tras otra. Dije !Oh, si sólo pudiéramos conseguirlas en América!. Se sorprendió al enterarse de la limitación en la variedad de aceitunas que hay en Estados Unidos. Acababa de volver a casa cuando llegó un paquete de mi nuevo amigo, Antonio. Me había mandado un producto personalizado de una receta que había desarrollado: aceitunas Verdial machacadas, suculentas, marinadas con ajo, vinagre, oréganos, sal gorda y una hoja o dos de laurel. Sabían igual que las que tomamos esa noche, o las que veía en barriles en los mercados municipales locales. Son estupendas servidas con queso manchego curado y jerez o cerveza.

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Customer Reviews

Average rating from 37 reviews
  • "Wonderful! Olives from Spain are the best!"

    Nick - Orlando, FL January 2021

  • " "

    Marian - Minneapolis, MN December 2020

  • "Grate taste. The olives are well seasoned."

    Isela - Paradise, UT September 2020

  • "excellent"

    AGNES - Altamont, NY April 2020

  • "These olives are my favorite, and the most delicious that I have had outside of Spain. "

    Victoria - Brooklyn, NY February 2019

  • "Delicious!"

    Anthony - Norfolk, VA January 2018

  • "THANK YOU! I'm hooked on these olives. They remind me of being back in Barcelona. I'm sharing them with friends and neighbors and they are also now hooked on them, do you give a bulk order discount? :) "

    An - Sacramento, CA October 2017

  • "Great taste terrific olives"

    Melissa - Livingston, NJ April 2017

  • "Delicious !!"

    NYLH - Manhattan, NY January 2017

  • "These olives are the best! Authentic Spanish olives! I bought fresh olives exactly like these in southern Spain years ago. Delicious, I can eat the whole jar in one sitting. Not too tart, not too garlicky, not too hard. Perfect blend of spices and lovely texture! "

    Christina - Shady Spring, WV December 2016

  • "Love these olives, one of my favorites!"

    jb - New Market, MD November 2016

  • "deliciously addictive and a stand out value."

    Charron - Philadelphia, PA September 2016

  • "Delicious!!"

    M. - Tacoma, WA July 2016

  • "Excellent. "


  • "very good"

    ELZBIETA - NEW YORK, NY January 2016

  • "nice with cocktails"

    William - Hermiston, OR December 2015

  • "top quality . best I tasted ."

    David - Bradenton, FL October 2015

  • "These cracked green olives are not comparable to Greek cracked green olives"

    Arthur - THE VILLAGES, FL October 2015

  • "Takes us back, close your eyes and you are back in Spain."

    Peter - SUMMERVILLE, SC July 2015

  • "Love these olives. Will definitely order again."

    Beth - Beaumont May 2013

  • "I love them"

    Antonio - Covington May 2013

  • Sally - MOULTONBOROUGH May 2013

  • EDWARD - FORT PIERCE April 2013

  • "Delicious!"

    CJ - Marshfield April 2013

  • CHARLES - LYNDHURST March 2013

  • Marvin - Bradenton March 2013

  • "My wife, friends and in-laws loved it. Great flavor and texture. "

    Damir - Orlando, Florida January 2013

  • "These olives are delicious with the right blend of spices and garlic. I use them in my salads. "

    Doglover211 - Coconut Creek, Florida January 2013

  • Randi - Goodlettsville, Tennessee June 2012

  • "Wow. These were some of the best olives I've ever had -- and I ate a ton of olives when I lived in Spain for about a year. Flavor is excellent, texture is firm, and the amout of saltiness is just right. A perfect snack with a beer on a hot day."

    Scott - April 2012

  • "Unique and delicious flavor. I tried one, ate 5 or 6, went back for a few more! I have to have a few more jars!"

    profkathleen - November 2011

  • "Love them!"

    Linda - November 2011

  • "Good and exactly as described. Very mild green olives with good flavor. One of the jars leaked a bit during shipping but it was no problem. This company packaged everything beautifully."

    didi - July 2011

  • "fits all"

    denny - February 2011

  • "I love olives and these are my favorite olives. They are great for parties or a snack. I lived in southern Spain 5 years where I was in olive heaven. Happily, I discovered La Tienda (it was a little mail order catalog of 2-3 pages then) before we left Spain, so my Spanish olive supply was not interrupted by our return to South Carolina. "

    Yvette - January 2011

  • JLB - December 2010

  • "This is how an olive should taste. Firm, flavorful, and not the "pucker inducing" saltiness that you find in most "Spanish" olives today. Once you've had these you'll never want that jar on your grocery store's shelf again!"

    Cj - November 2009

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