• Pickled, juicy and delicious
• About 35 caperberries per jar
• Tender with a bit of crunch
• Great in cocktails
• Size - 6.3 oz/180 gr

Caperberries are tender and briny with a nice crunch. We serve them chilled as a tapa, or added to salads. They also make a unique cocktail garnish.

Caperberries are the fruit of a wild flowering bush, Capparis Spinosa, which grows in profusion along the long Mediterranean coastline of Spain. These juicy pickled treats are wonderful with seafood and as a garnish for salads. Around our house, they generally do not get as far as the dinner table - my family hangs around the kitchen during meal preparation and eats them right out of the jar!

Related to capers, which are the flower buds of the same bush, caperberries are less salty and have a more olive-like flavor.

Caperberries are handpicked in midsummer and naturally fermented to preserve their delicate texture, green color, and unique flavor.

Ingredients

Caperberries, water, salt and pure wine vinegar.

Nutritional Information

Serving size 100g. Calories 22. Total fat 0.5g. Saturated fat 0g, Sodium 6g, Total carbohydrate 1.3g, Dietary f
iber 4.4g, Sugars 0g. Protein 0.9g. * Percent Daily Values are based on a 2,000 calorie diet.

All information listed on our website, including nutrient content information, ingredient lists, and information relating to health claims is for informational purposes only and not provided as medical advice. You should carefully read all information in the actual product packaging and labels, including for food allergen, nutrient content and qualified health claims before using or consuming a product. La Tienda does not assume any liability for inaccuracies or misstatements about products.

Use and Care

Store in a cool, dry place. Refrigerate after opening.