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Sliced Jamon Trio

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Ham sandwiches: The best thing to eat in Spain

Newday's Erika Marcus reflects on the glorious simplicity of the jamón sandwich of Spain.

Inside the Secret World of Super-Premium Jamón

Spanish ham culture is a world unto itself. Serious Eats writer, Max Falkowitz explores it all.

Ham before Jamón?

The NYT calls La Tienda's Acorn-fed Ibérico de Bellota Tender Smoked Baked Ham "Exquisitely juicy"

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Sliced Jamón Serrano by Peregrino

Sliced Jamón Serrano by Peregrino